Keogh’s Shamrock and Sour Cream potato crisps combine the delicious tangy taste of Sour Cream with the freshness of traditional Irish Shamrock. These potato crisps are hand-cooked in small batches using potatoes grown on the farm, the finest quality sunflower oil and seasoned with ingredients sourced from local Irish suppliers. Suitable for vegetarians and free from MSG. The Shamrock is grown in Ballinskelligs Co. Kerry by Living Shamrock.
Comes in a pack of 50g & 125g
Size | 50g, 125g |
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